Once again, folks - I don't make these things up

[Trongpai]

They're everywhere. http://penisshapedclouds.tumblr.com/

[thaiworthy]

They're everywhere.

Maybe you have your head in the clouds.

[Smiles]

Besides Smiles, bet I got less body fat than you do.

Perhaps, but maybe Smiles has bigger hands . . .

I'll be most happy to go along with that. Cut my dick off and my BMI would be about 15. So there ...

[windwalker]

Been there, done that. Making homemade nut milk is a mess. You have to squeeze the bag with your bare hands and it gets everywhere.

That is exactly how my bf makes nut milk, squeezes the bag with his bare hands and shoots it everywhere. Perfect with fresh coffee and a creamy eclair.

[windwalker]

Non-dairy 'milk' that's never seen an udder's in danger of taking over the supermarket shelves. I tried an almond 'milk' once but wasn't impressed, sweet and sickly it was. I've also tried a coconut milk and various soya varieties.

There is a good brand of soy milk made in USA, SILK-Unsweetened, available at Villa Market in Pattaya. Low in carbs, sugar and fat but decent supply of protein. Tastes good unlike another soy milk I tried made in Australia. Guess the soys in America are a better breed then the ones raised in Australia.

[Rogie]

Been there, done that. Making homemade nut milk is a mess. You have to squeeze the bag with your bare hands and it gets everywhere.

That is exactly how my bf makes nut milk, squeezes the bag with his bare hands and shoots it everywhere. Perfect with fresh coffee and a creamy eclair.

Crikey, both Thaiworthy and Windwalker's (game) bf grappling the poor little bags with their bare hands with ghastly but foreseeable consequences - I could be wrong but I wonder if they are just squeezing a bit too hard.

Guess the soys in America are a better breed then the ones raised in Australia.

Maybe it costs a bit more too, I don't know about better breeds but one way to justify charging a premium price is to describe whatever you're selling as coming from a rare breed. Rarity is the spice of life sort of thing. If indeed this American soy is not only better but rare as well then that has to account for it.