"Chicago is packed with incredible Thai restaurants, including Andy's Thai Kitchen, Rainbow Cuisine, Sticky Rice, Tac Quick and Arun's... To be clear, when done right, pad thai is a fascinating mixture of stir-fried noodles in a distinct tamarind-based sauce, which tastes sweet, sour, funky, nutty and spicy. It really is a marvel." More at:
http://www.chicagotribune.com/dining/ct ... story.html