Dark Meat or White Meat?

Anything and everything about Thailand
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Jun
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#11 Re: Dark Meat or White Meat?

Postby Jun » Tue Jul 04, 2017 12:45 am

windwalker wrote:What? I thought this thread was about turkey meat!

And we thought your drumstick quote was some kind of euphemism. I still do to be honest ;)

Brown Thai meat is good, but there are exceptions like the sweet blonde Hungarian I once met.

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Timelord
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#12 Re: Dark Meat or White Meat?

Postby Timelord » Tue Jul 04, 2017 4:47 am

Is there a difference? All taste damn good to me especially as I've been a vegetarian since back in the UK, only 12 weeks before I turn carnivore again.

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christianpfc
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#13 Re: Dark Meat or White Meat?

Postby christianpfc » Fri Jul 14, 2017 5:29 pm

The darker the better, most Thai-Chinese are out of my range, and Africans are even better than Thai.

Dodger
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#14 Re: Dark Meat or White Meat?

Postby Dodger » Sat Jul 15, 2017 9:55 am

I love dark meat... long and plump...well defined...uncut...and lodged inside one of my orifices. The color of the rest of his body is negotiable.


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